Alcohol
11.7%
Analytical data
dry
0.58 g/l residual sugar
7.42 g/l acidity
3.48 pH
Vineyard
Monte Bello Vineyard
Maturation
Oak influence: Barrels: 100% new air-dried oak; 95% American oak, 5% French oak.
Aging: Seventeen months in barrel.
Bottling
Closure: Natural cork